Indoor/out door(concrete construction building/steel construction building)
Could you please provide information as below when you send the inquiry:
1.Room size:'m" (Length width heigh)? 2.What kind of goods will put into the room? (fresh or frozen)? 3.Port name and country name? How about industry voltage?
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What applications do refrigerating chambers have?Regardless of the products they contain, these rooms are very useful for:
Goods reception. The sanitary standards require that businesses, such as warehouses and restaurants, have an appropriate temperature to receive their raw materials, which will later be placed in different points. A good cooling system is crucial for these cases.
Storage and products handling. This allows an increase in production and marketing, extending shelf life and enabling the transformation of products.
Products display. In these cases, it is very common to use Walk in or Reach in doors, which allow the final consumer to easily access products and, at the same time, have a much more attractive point of sale.How does refrigeration intervene in a cold room?Refrigeration slows chemical and biological processes in food, and controls deterioration and loss of quality. Through storage, the life of fresh perishable foods such as meats, fish, fruits and vegetables can be extended several days by cooling, and several weeks or months by freezing.
When requesting your quotation for a cold room, the refrigeration engineer knows:
Room size : Length*Width*Heighy by meter.
Indoor temperature and ambinment temperature.
Fruits and vegetables continue to breathe and generate heat during storage.
Most of it should be frozen in a temperature range, instead of a single temperature.
The quality of frozen foods is greatly impacted by the freezing rate.
The speed of refrigerated air affects the rate of moisture loss in products.
how does refrigeration intervene in a cold room
How to choose the temperature inside a cold room?
The internal temperature depends on the material or product that will be stored. A known application is foods storage for their preservation, such as frozen foods, which are stored at below zero temperatures.